LA SOSTA

Love, creativity and research stimulate our imagination and you will find all this in our offer.
We use only the Best ingredients and our aim is to cook every dish to Perfection.

 

We want to give every guest a truly memorable dining experience, so that they will want to come back to La Sosta, time after time.

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​La Sosta is truly an unforgettable experience. 

 

Address: 145 Voortrek St

Contact: +27 (0)28 514 1470 

Hours: 

Tue - Sat form 6pm

Sun & Mon - Closed

 

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THE CONSERVATORY

This is the in-house restaurant for Schoone Oordt Country House.

 

The Conservatory rates as one of the best restaurants in Swellendam, playing host to intimate dinners either in their gorgeous conservatory or more privately, in the manor house’s cosy dining room.

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Yes, their restaurant is open to the public but do book your table to avoid disappointment!

 

Address: 1 Swellengrebel St

Contact:+27 (0)28 514 1248 

Hours:

Mon - Sun from 6pm 

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FIELD AND FORK

The passion and attention to detail of Chef Francois du Rand makes this a dining experience not to be missed.

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Field & Fork is a Fine Dining Restaurant in Swellendam that derives its name from the culinary vision of bringing locally sourced quality produce from the field to your table.

 

Field & Fork is located in Swellendam’s heritage area and forms part of the Drostdy Museum. 

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Address: 26 Swellengrebel St

Contact: +27 (0)67 418 7781

Hours: 

Mon - Sun from 6pm

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ROTTERDAM 

Rotterdam Restaurant offers a exquisite dining experience hosted by the very popular Chef Josh (Kokkedoor finalist 2014) and his beautiful French wife, Christelle.

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The best news is that the restaurant is open to the public for breakfast, lunch and dinner but prior reservation is essential.

 

Address:

Rotterdam Farm, Buffeljagsrivier

(12km from Swellendam)

Contact: +27 (0)82 671 3548

Hours: 

Mon - Sun: Breakfast, Dinner and lunce - on reservation.

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DROSTDY RESTAURANT

Drostdy Restaurant has the most beautiful mountain views in town, overlooking an indigenous garden, with a giant Wild Fig tree landmarking this historic 1757 heritage building.

 

Award winning Chef and Owner, David Godin, brings his French finesse with each dish, delicious and beautiful! 

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Choices for guests with special dietary requirements such as Vegan, Vegetarian, Gluten Free diets etc. are simply delicious.

 

Address: 28 Swellengrebel St

Contact: +27(0)28 514 3825

Hours:

Sat - Wed from 6pm 

Thu & Fri - Closed

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AUGUSTA DE MIST

For a unique dinner experience, book a table at  ‘Augusta’s African Kitchen’ with its focus on pan-African cuisine. ‘Augusta’s African Kitchen’ is one of the top places to eat in Swellendam and it reflects the variation and depth of the African continent.

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A multi-course tasting menu is offered on dinner evenings, with each course providing a celebration of African flavour, colour and provenance. 

 

We cook because we love the flavours of South Africa as well as the cultural and historic stories behind the flavours. 

 

Address: 3 Human St

Contact: +27 (0)28 514 2425

Hours: 

Mon - Sun from 6pm 

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ROOSJE VAN DE KAAP

At Roosje van de Kaap, the restaurant adds heart and soul to your stay with us. The low reed ceiling, thickly plastered walls and soft candlelight takes you back to bygone days of the 18th and 19th centuries.

 

Setting the scene for the tastes and flavours to come. From Cape Malay cooking styles to classic French fare, the menu is inspired by the rich history of our beautiful town and region.

 

Address: 3 Drostdy St

Contact: +27 (0)28 514 3001 

Hours:

Mon - Sun from 6pm

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POWELL HOUSE

Powell House Restaurant is owned and run by Alan and Cheryl Caw in Swellendam South Africa.

 

Alan is Scottish and takes care of the front of house. Cheryl is South African and works her magic in the kitchen. They draw on years of restaurant experience and have a very hands-on approach.

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Address: 113a Voortrek St

Contact: +27 (0)28 514 3243 

Hours:

Mon - Sat

Breakfast: 9:00 to 14:30

Lunch: 6pm - last served |

Sun - Closed

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KOORNLANDS

An eclectic menu featuring African meat with Asian influences is served in an intimate candlelit setting. 

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We are Stephen and Marianne Altham, Chefs by nature not nurture.

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We began in 1994 with the restoration and conversion of the Rheenendal Water Mill into a fully functioning restaurant. We possess very well-honed talent which was gained and refined in the restaurants which we have opened and run.

 

Address: 192 Voortrek St

Contact: +27 (0)28 514 3567

Hours: 

Tue - Sat from 6pm

Sun & Mon - Closed 

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PASLI RESTAURANT

Pasli Restaurant might not be "fine-dining" but they are a great "date-night" option if you like good portions. We stock some of the regions finest wines and have a fully stocked bar.

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Pasli aims to be a great spot for locals to enjoy great meals.

 

A big fire will be burning in the evenings if the weather allows to welcome all to a romantic night of the best South Africa have to offer.

 

Address: 132 Voortrek St

Contact: +27 (0)28 514 2221

Hours: 

Mon - Sun 9am to 10pm

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JAN HARMSGAT

Famous for our baked goods, preserves, and orchards, Jan Harmsgat provides an unforgettable dining experience. Diners are sure to be pleased with choices such as the rack of lamb, grilled duck breast with an orange and apricot sauce, aged beef fillet, or our famous slow roasted lamb shank. All pastas are handmade and salad is picked fresh daily. It is often said dessert should be eaten first, for it is not to be missed. Pecan pie is a speciality made with the organically grown pecans from the farm and topped with homemade ice cream.

 

Address:

On the R60 between Ashton and Swellendam.

(24km from Swellendam)

Contact: +27 (0)23 616 3407

Hours: 

Mon - Sun 8:30am - 5pm

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